Restaurant Week:

From January 22nd to February 9th, Felidia will be offering a special Lunch menu for Restaurant Week. View the menu and make a reservation here.
Dinner with Lidia:
Join Lidia and Executive Chef Fortunato Nicotra on January 31st for a special Wine Dinner featuring dishes from Lidia’s new cookbook, Lidia’s Celebrate Like an ItalianView the menu and RSVP here.
Carnevale with Lidia:
Join Lidia and the Jesuit Refugee Service/USA at Felidia in celebrating Carnevale and supporting refugees around the world on February 13th. The Dinner is in support of the Jesuit Refugee Service’s work around the world. Reserve your spot here.
Join Becco for Restaurant Week from January 22nd – February 9th.
Monday – Friday & Sunday: 12:00pm – 3:00pm. Lunch only.
View the menu and make a reservation here.
Lidia’s is participating in this year’s Restaurant Week for Lunch and Dinner from Friday, January 12th – Sunday, January 21st. View the Restaurant Week menus here. Make your reservation now by calling the restaurant at (816) 221-3722 or online here.
Restaurant Week:
Lidia's is participating in this year's Restaurant Week for Dinner from Monday, January 15th - Sunday, January 21st. View the menu here.
Make a reservation here or by calling the restaurant at (412) 552-0150.
White Truffle Dinner:
Join Lidia’s on Friday, February 2nd and celebrate truffle season with a four-course White Truffle Dinner.
View the menu and RSVP here.